A special “Master Class” event was held by the “SOLPRO” and “WEFRY” factories.

With the organizational support of the Vesta Horeca Directorate, which operates within Veysəloğlu LLC and provides services in the Hotel, Restaurant and Cafe (HoReCa) sector, the “Master Class” event held by the “SOLPRO” and “WEFRY” factories took place successfully on May 20, 2026. Within the framework of the master class, held with the participation of the well-known chef Dmitri Kondrashin across CIS countries, innovative product solutions, modern technological approaches, and practical applications for the HoReCa sector were presented. Representatives of “SOLPRO” and “WEFRY” shared with participants the production technologies of the products and their advantages in use. During the event, product tastings were held, and participants had the opportunity to become closely acquainted with the new solutions. The participation of representatives of leading restaurant chains such as “KFC”, “McDonald’s”, “Domino’s Pizza”, “Papa Johns”, and others added special value to the event.